• THERE IS NOTHING MINI ABOUT WHAT WE DO.

  • THERE IS NOTHING MINI ABOUT WHAT WE DO.

  • THERE IS NOTHING MINI ABOUT WHAT WE DO.

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GULFOOD MANUFACTURING 2018 - DUBAI

NOVEMBER 6/8 - HALL 6 BOOTH D6.38

SIGEP 2019 - RIMINI, IT

JANUARY 19/23 - HALL D7 BOOTH 3

Industrial Lines

High performances, clean design, terrific reliability. It doesn't matter whether you need to shape bread, bread snacks, cookies or gluten free, you will find the best solutions on the market with the highest quality standard.

Bread Snacks

High performances solutions to shape every kind of bread snack you may have in mind: grissini, breadsticks, taralli, sushki, sukariki, crostini, croutons, thins, flatbread, flat crisp bread, pretzels and much much more.

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Bread

Special solutions for high hydration artisan bread, tin bread, moulded bread, baguette, ciabatta, sandwich bread, toast bread, pizza base, hot dog bread, hamburger bun and so on.

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Biscuits And Cookies

Depositors with extruding heads with wire cut and guillotine cut to shape cookies, biscuits and sweet. Satisfy your creativity.

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Gluten Free Products

Bread, bread snacks, biscuits, cookies, sweets, whatever it is the gluten free product that you have in mind you will find the right answer to your needs.

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Tray Handling Solutions

Automate one of the most annoying parts of the baking process.

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Topping Solutions

Pickers and distributor for seeds, spices, salt, sugar, cheese, even fruit jam or anything else you may want on your products.

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Artisan Machines

Versatility and reliability to satisfy the creativity of the most demanding bakers.

Bread Snacks

Our range of machines for the artisan production of bread snacks like breadsticks, taralli, artisan crackers and much more.

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Bread

Artisan machines for special bread and typical regional tastes.

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Biscuits And Cookies

Depositors and extruder with wire-cut or guillotine-cut to shape an entire world of biscuits, cookies and sweets.

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Gluten Free Products

Machines specifically designed for the artisan production of gluten free products, both salty and sweet.

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Respect. Research. Trust.

This is us in three words.
At Minipan we know about respect. Respect for the clients and their baking culture. Respect for bread making methods and ancient recipes. We know that respect is the only way to achieve perfection. This is why we make custom made machines. Because we believe that great recipes deserve it. Since 1957 we develop solutions for every baker who cannot accept compromises.
Research. The essence of our work. We do research on every single project because, as we know we are not the bigger player in this field, we aim to be the best. Our know-how is strong of more than half a century and it keeps evolving, always pushing forward our limits.
Trust. This comes first. Thanks to our loyal clients we keep growing year after year, project after project. We trust in their recipe and they trust in Minipan way of automating the process. It is a strong relationship that goes far beyond the sale and of which we are very proud.

inside minipan

Minipan New Website

News & Events

Minipan New Website

Welcome to our new website. We have completely redesigned the navigation to provide you a terrific user experience so let's have a quick tour....

Minipan Concept Bakery

News & Events

Minipan Concept Bakery

We are very happy to invite you to visit our #minipanconceptbakery at IBA 2018, Booth B6.340, Sept. 15-20, Munich. Once again, we have invited...

Nothing Mini at IBA 2018

News & Events

Nothing Mini at IBA 2018

moulded bread and pao frances line Presented at IBA for 2018, this line is strong of more than 60 years of experience in laminating dough....

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