
SYR Roto Perfect for gluten free and beyond
Specifically designed for gluten-free products, SYR Roto is incredibly versatile and reliable. You can shape a full world of products with a simple format change size. The #3 stainless steel rollers extruding head is the heart of this machine, able to process very easily different types of dough, even if they are super sticky.
Advantages:
+ High versatility
+ #3 stainless steel rollers extruding head
+ Quick format change
Achievable shapes with this line

Bruschette/Crostini

Cantucci

Extruded biscuits

Gluten Free Biscuits

Gluten Free Bread

Gluten Free Flat Bread

Gluten Free Focaccia

Gluten Free Pizza

Mostaccioli

Novellini
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