Comby. Dropper - syringing machine, reliability and creativity.

A constant striving for total quality and technological innovation has placed "Minipan" with over thirty years' experience, firmly at the leading edge in significant segments of the italian bakery and confectionery food industry machines market, as well as opening up major outles on international markets. The full benefit of thirty years' experience Minipan comes together in Comby, a dropper and syringing machine with automatic placement in trays capable of performing three different functions to meet all your biscuits and pastry production requirements, emphasizing at the same time the operator's skill and creativity.

Thanks to a special head fitted with an efficient extrusion device, Comby has been designed to handle all types of dough. A wide variety of moulds, spouts, extruders and programmer disks will enable you to work the dropped or syringed product into the most extravagant shapes and sizes, while an automatic device handles placement of the product in different-sized trays ready to go straight into the oven. In addition to this proven versatility an ease of use, Comby also offers high production rates and reliable, safe engineering that calls for very little maintenance while ensuring excellent product quality and considerable time and labour savings. Comby: a pratical, reliable and creative choice.

COMBY		400	460	600
Width Z	mm	850	900	1050
Length L	mm	2450	2450	2450
Height H	mm	1400	1400	1400
Weight	Kg	540	577	700
Installed power	KW	2.7	2.7	3.5
Tray width	mm	400	460 (18")	600
Tray length	mm	on request
Hourly output	strokes/min	60
	Kg/h (approx.)	100-280	120-300	140-420
Minipan S.r.l. will reserve to itself the right to change the tecnical features indicated in qny moment. Date of issue 20/07/01